Table with Wheels for Steamer 5X 2/3 GN

Steaming foods helps retain the flavours, nutrients and colour for longer. This results in dishes that not only look good, but also taste delicious. It's a healthy way to prepare food for your guests. In addition, dishes do not dry out when steamed, so you can create a consistent quality of food. A high quality combi steam oven is an essential appliance in professional kitchens. This model is well suited to the production of food items, thanks to its capacity for 10 x 1/1 GN trays. It is also suitable for up to 10 x Bakerynorm (60 x 40cm) trays.

This convection oven has two motors, a timer and a steam function, and is suitable for four 60 x 40cm trays. It's perfect for baking breads, making tasty oven dishes or preparing succulent meat