It’s an exciting time for the commercial kitchen industry as DOSP, the Norwegian leader in kitchen solutions, marks a new milestone with its expansion to Portugal. Opening its doors today, July 24, 2025, at Praceta Primeiro de Maio 4, 2625-452 Forte da Casa, Portugal, DOSP is bringing its all-in-one expertise—spanning kitchen design, equipment planning, repairs, interior styling, and system design—to the Portuguese market. Accompanying this launch is a stunning new kitchen layout designed for Sandvika Sushi, showcasing DOSP’s commitment to innovation.
A Glimpse into the Sandvika Sushi Kitchen
This 3D-rendered kitchen design, crafted by Machine Products AS on February 24, 2025, is a masterclass in efficiency and style. The U-shaped layout maximizes space, featuring:
- Cooking Zones: A central stove with multiple burners and pots, ideal for high-volume sushi preparation or simmering sauces.
- Cleaning Areas: Double sinks with tall faucets and a smaller corner sink ensure seamless dishwashing and ingredient prep.
- Prep Stations: Spacious countertops with integrated compartments streamline assembly, perfect for sushi plating.
- Storage: Wall-mounted shelves and under-counter cabinets provide ample, organized storage for tools and supplies.
- Pass-Through Window: A clever addition that speeds up service by connecting the kitchen to the dining area.
The design’s sleek stainless steel finish and minimalist aesthetic not only enhance hygiene but also create a modern, professional vibe—ideal for a bustling sushi restaurant like Sandvika Sushi.
DOSP’s Portuguese Promise
DOSP’s move to Forte da Casa is more than a geographic expansion—it’s a pledge to transform commercial kitchens across Portugal. With a track record of excellence from Norway, DOSP now offers local businesses a complete package: from crafting custom layouts like this one to maintaining equipment and designing interiors. This kitchen design exemplifies their ability to tailor solutions to specific culinary needs, ensuring efficiency and durability.